Book a 30-minute demo

Redefine the Way You Count Inventory with WISK

Faster, more accurate counts and real-time cost insights, so you can spend your time running your business.

✓Count inventory more accurately

✓Scan invoices and keep your costs current

✓Build a profitable menu with recipe costing

✓Connects with 50+ POS systems

See for yourself. Book a free demo, customized to your operation.

Trusted by hospitality operators.

Count

Count by weight, not by guesswork.

Scan it. Weigh it. Know exactly what's left.

✓Scan barcodes with your phone camera.

✓Weigh a bottle and see what's left in it.

✓Add full bottles or cases with one tap, then submit.

HomeOverviewVarianceInventoryPurchasesSalesReport Center

Try it: showAllBeerLiquorWine

$-162.27$-1.00$-78.02$-83.26

Variance cost ($)

$-517.20$-3.00$-267.50$-246.70

Variance retail ($)

$3,707.13$628.45$1,859.18$1,219.50

Cost of goods sold ($)

32.69%32.59%28.76%41.68%

Theoretical cost (%)

34.19%32.65%30.02%44.74%

Actual cost (%)

$10,843.57$1,925.00$6,192.57$2,726.00

Sold ($)

Variance By Family

FamilySold ($)Theoretical cost of goods sold ($)Cost of goods sold ($)Variance cost ($)Variance retail ($)Theoretical cost (%)Actual cost (%)

Beer$1,925.00$627.45$628.45 $-1.00$-3.0032.59%32.65%Liquor$6,192.57$1,781.16$1,859.18 $-78.02$-267.5028.76%30.02%Wine$2,726.00$1,136.24$1,219.50 $-83.26$-246.7041.68%44.74%

Total:$10,843.57$3,544.86$3,707.13$-162.27$-517.20--

Click a family or a row. The red bars compare each family's variance cost. Demo-account numbers.

Variance

See where product is going missing.

Know what's missing, to the dollar.

Know if you're on target.

Know exactly which items cost you most.

Variance cost and retail, theoretical against actual cost, and variance by family, all on one screen.

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Cost

Keep your costs current.

Scan invoices, approve what changed, and keep menu costs on target.

Cost Changes

Waiting for your approvalApproved: costs updated

Try it: your invoice has been scanned. Nothing changes until you approve.Stock and menu costs now match your invoice.Approve invoiceReset demo

TitlePrevious cost per unitNew cost per unitDifference amountDifference percentage

Guinness, Pub Draught (12oz x 24) - (12 oz)$2.25$2.30 -$0.05-2.22%

Yuengling Traditional Lager (12oz) - (12 oz)Largest increase$2.00$2.25 -$0.25-12.5%

Heineken Lager Can (355ml) - (355 ml)$2.00$2.10 -$0.10-5%

Maker's Mark Kentucky Bourbon (750ml) - (750 ml)$30.00$32.00 -$2.00-6.67%

Highland Park 12 Years (750.0ml) - (750 ml)$55.00$56.00 -$1.00-1.82%

Bulleit 95 Rye (750ml) - (750 ml)$28.00$29.50 -$1.50-5.36%

6 cost changes found on this invoice.6 items updated. Menu costs recalculated.

Demo-account invoice data.

Invoice management

Snap an invoice and WISK reads it. You approve it, your stock and menu costs update, and every cost change is flagged. Try it.

Cosmopolitan

Edit POS ItemTimelineSales

Try it: change the pour1 oz1.5 oz2 oz

Price: $10.00 Cost: $1.97$2.68$3.39Profit: $8.03$7.32$6.61Cost percentage: 19.70%26.84%33.90%Profit percentage: 80.30%73.16%66.10%

Cost alert28.00% Within your alertWithin your alertOver your alert

TitleServing sizeCostCost percentage

Grey Goose Vodka - (750 ml)1 oz1.5 oz2 oz$1.42$2.13$2.8472.08%79.41%83.78%

Cointreau - (750 ml)0.5 oz$0.55 27.92%20.59%16.22%

The 1.5 oz view is from the demo account. The 1 oz and 2 oz views are an example using the same costs.

Recipe costing

See the cost and profit of every menu item, set a cost alert, and watch it react when a pour changes. Try it.

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Sales

See what's really making you money.

Your top earners and your sales mix, next to what each item costs you.

Overall - Top Profits

Sort byProfitSalesBiggest cost gap

ItemSalesSales (%)Theoretical cost of goods sold ($)Cost of goods sold ($)ProfitTheoretical cost (%)Actual cost (%)

Tanqueray Dry Gin$1,046.749.65%$251.20$260.00 $786.7424%24.84%

Grey Goose Vodka$1,116.8010.3%$348.71$360.00 $756.8031.22%32.23%

Bacardi Superior$954.368.8%$214.65$216.00 $738.3622.49%22.63%

Patron Silver Tequila$1,019.679.4%$304.38$321.63 $698.0529.85%31.54%

Maker's Mark Kentucky Bourbon$604.625.58%$176.51$192.00 $412.6229.19%31.76%

Cloudy Bay Sauvignon Blanc$450.004.15%$221.85$100.00 $350.0049.3%22.22%

Highland Park 12 Years$570.005.26%$251.81$257.60 $312.4044.18%45.19%

Whispering Angel, Rose$460.004.24%$188.23$207.50 $252.5040.92%45.11%

Stone IPA$350.003.23%$100.00$98.00 $252.0028.57%28%

Total:$10,843.57-$10,843.57$3,707.13$7,136.44--

Red: actual cost above theoretical. Green: below. Demo-account numbers.

Top profits

Rank every item by profit, sales or cost gap, and compare theoretical cost with actual cost. Try it.

Sales Breakdown by Family

Beer: 17.75% Wine: 25.14% Liquor: 57.11%

FamilySalesSales (%)Theoretical cost of goods sold ($)Cost of goods sold ($)ProfitTheoretical cost (%)

Liquor$6,192.5757.11%$1,781.16$1,859.18$4,333.3928.76%

Wine$2,726.0025.14%$1,136.24$1,219.50$1,506.5041.68%

Beer$1,925.0017.75%$627.45$628.45$1,296.5532.59%

Total:$10,843.57-$3,544.86$3,707.13$7,136.44-

Hover a row or a slice to explore. Demo-account numbers.

Sales by family

See how liquor, wine and beer split your sales, and what each family earns.

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Your walkthrough

30 minutes. Here's what you'll see.

What to expect: a live walkthrough, time for your questions, and a clear next step.

01

Scan and weigh

Scan a barcode, set the bottle on the scale, and see exactly what's left. No more guessing.

02

Keep costs current

Snap an invoice and your stock and menu costs update. Send orders straight from the app.

03

Find what's missing

See what you used against what you sold, and which items are costing you the most.

04

Questions and next steps

Ask anything: setup, pricing, timing. Then decide your next step, on your terms.

Testimonials

What operators say.

Hear from the bars, restaurants, clubs and hotels already using WISK.

“WISK.ai makes my life so easy. Inventory is a breeze and never been so fast!”
Demian Merino · Saxe Point Public House

“The onboarding process was fantastic.”
Stephanie Kayser · Dalina

“Their team is really responsive and will help with any issue in a timely manner.”
Ranier Reglos · Sabio Hospitality

Customer story

Hear it from a WISK customer.

Watch a customer story from our Wall of Proof.

See more on our Wall of Proof

Book a 30-minute demo.

Stop guessing. Know exactly where your money goes.