Pricing for the way hospitality actually works.
Track beverage. Track food. Or both. Pick your shape and your scope every combination has a published price.
Three tiers.
Three product paths.
Pick any combination. Every published price below is per location (or per property for Multi-Outlet) and billed annually.
- 1,000 SKUs · 75 invoices/mo · 5 users
- Mobile app + Bluetooth scale
- 60+ POS integrations
- Recipe costing & batch recipes
- Cost & stock alerts
- Email support
- 2,500 → 5,000 SKUs · 200 → 600 invoices/mo by band
- 10 → 30 users by band
- Cross-outlet inventory transfers
- Property-level dashboard
- Outlet variance reports & WISK suggested ordering
- Custom roles & permissions
- Priority support · QBR
Implementation included on annual
- Unlimited SKUs · invoices · users
- Multi-property roll-up reporting
- Custom integrations & workflows
- API + data warehouse access
- EDI vendor integrations
- Human-in-loop invoice validation
- Dedicated CSM · 24/7 priority support
- Implementation included
Bev programs are simpler to set up — fewer SKUs, faster recipe entry, cleaner POS data. Most customers go live in 2 weeks. Add food when you're ready.
What counts as an outlet
An outlet is any independent revenue center that runs its own inventory — its own bar, kitchen, or POS connection. Count anything where staff manage stock separately.
One setup fee. Published.
Includes onboarding, POS integration, product/ingredient catalog setup, and first-inventory walkthrough. Every plan has a fee — no hidden negotiations.
Common questions
Yes. Each is a standalone product at the same price. Single Venue Bev is $249/mo, Single Venue Food is $249/mo, F&B Bundle is $399/mo (saves 20%). Same logic at every tier.
An outlet is any independent revenue center with its own inventory — its own bar, kitchen, or POS. A standalone restaurant with one bar = 1 outlet. A hotel with a restaurant and a rooftop bar = 2 outlets. If you're between bands, the next tier up applies.
Annual billing saves about 17% across all tiers — that's the price shown by default. Quarterly billing is available for teams that want a shorter commitment, at a modest premium. Annual plans on Multi-Outlet 4-7 and 8-10 outlets also include implementation. Toggle above to compare.
Because the operational complexity is comparable — same number of POS integrations, same dashboard requirements, same variance reporting. Food costs are also a bigger share of customer revenue (25-30% vs 15-20% for bev), so the value is at least as high.
Both products under one billing relationship. You save up to 20% vs buying them separately. Single Venue: separate is $498/mo, bundle is $399/mo. Multi-Outlet 4-7: separate is $1,798/mo, bundle is $1,499/mo. The bundle includes a combined F&B P&L view that standalone plans don't.
Find your fit. In one click.
Most prospects know exactly where they fit by the time they finish this page. Start a trial, book a demo, or talk to sales.