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Manually updating food costs sucks.
Here's how we solved it:

Get cost alerts when prices change

Set your desired profit margin and WISK will automatically alert you as your ingredient prices change. You'll always know exactly how much you're making on each dish and always remain profitable.

Inventory your batches and recipes

After you created your recipes, you can even track them as an item in your inventory. That way you can track how much of that aioli is actually left, how much is it consumed and you can even use that aioli and add it inside another recipe so you can get your costs down to the cent.

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" If you want to know your business, if you want to know where your money's going and how to make improvements and profitability, WISK will definitely help you and share information that you might not have known before. "
James Harrington, Director Of Procurement, IconInk

All your recipes, in your staffs pocket.

No more spending hours writing down recipes and copying them. Just multi-select the recipes in WISK and we'll automatically export them as a beautifully formatted PDF or e-book.

Focus on what you do best, our team will enter recipes for you.

We have the best support on the market, hands down. Save hours with our white glove service. Instead of entering recipes (even from another app), simply ask our team to do everything for you. That way you can focus on what you do best, serving your customers and preparing delicious dishes.

"Consistency would probably be our number one problem before WISK. We used a variety of different products,..., all the typical things that restaurants go through and we really needed something that was going to be super user-friendly. "
Susan MacLeod, HR & Operations Manager, OttawaVenues

Try our ROI calculator to see how much you can save with WISk